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The taste of wine : the art and science of wine appreciation

Archive Print Item: Heywood Collection PEY

Details

Type of record: Book

Title: The taste of wine : the art and science of wine appreciation

Other titles: Goût du vin

Level: Item

Classmark: Heywood Collection PEY

Creator(s): Peynaud, Emile

Additional creator(s): Blouin, Jacques (Other)

Publisher: Wiley

Publication city: New York

Date(s): 1996

Language: English

Size and medium: xxi, 346 pages

Persistent link: https://explore.library.leeds.ac.uk/special-collections-explore/438988

Printed items catalogue: https://leeds.primo.exlibrisgroup.com/discovery/fulldisplay?vid=44LEE_INST:VU1&docid=alma991009910119705181

Description

Includes bibliographical references (pages 335-336) and index.

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