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British food : an extraordinary thousand years of history

Archive Print Item: Cookery Bateman A/SPE

Details

Type of record: Book

Title: British food : an extraordinary thousand years of history

Level: Item

Classmark: Cookery Bateman A/SPE

Creator(s): Spencer, Colin (1933-)

Additional creator(s): Fortnum & Mason (Firm) (Other)

Publisher: Grub Street with Fortnum & Mason

Publication city: London

Date(s): 2002

Language: English

Size and medium: 400 p

Persistent link: https://explore.library.leeds.ac.uk/special-collections-explore/430553

Printed items catalogue: https://leeds.primo.exlibrisgroup.com/discovery/fulldisplay?vid=44LEE_INST:VU1&docid=alma991005447029705181

Collection group(s): Cookery Collection

Description

Includes bibliographical references (p. 382-386) and index.

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Access to this material is unrestricted.

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