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The food of Italy

Archive Print Item: Cookery Bateman A/ROD

Details

Type of record: Book

Title: The food of Italy

Level: Item

Classmark: Cookery Bateman A/ROD

Creator(s): Roden, Claudia

Publisher: Arrow Books

Publication city: London

Date(s): 1990, c1989

Language: English

Size and medium: 218 p., [32] p. of plates

Persistent link: https://explore.library.leeds.ac.uk/special-collections-explore/429935

Printed items catalogue: https://leeds.primo.exlibrisgroup.com/discovery/fulldisplay?vid=44LEE_INST:VU1&docid=alma991005307459705181

Collection group(s): Cookery Collection

Description

First published: London : Chatto and Windus, 1989.

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Access to this material is unrestricted.

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