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Cuisines of Southeast Asia : a culinary journey through Thailand, Myanmar, Laos, Vietnam, Malaysia, Singapore, Indonesia, and the Philippines

Archive Print Item: Cookery Bateman A/HYM

Details

Type of record: Book

Title: Cuisines of Southeast Asia : a culinary journey through Thailand, Myanmar, Laos, Vietnam, Malaysia, Singapore, Indonesia, and the Philippines

Level: Item

Classmark: Cookery Bateman A/HYM

Creator(s): Hyman, Gwenda L (1934-)

Publisher: John Wiley

Publication city: New York

Date(s): c1993

Language: English

Size and medium: x, 197 p

Persistent link: https://explore.library.leeds.ac.uk/special-collections-explore/371611

Printed items catalogue: https://leeds.primo.exlibrisgroup.com/discovery/fulldisplay?vid=44LEE_INST:VU1&docid=alma991005185099705181

Collection group(s): Cookery Collection

Description

Includes bibliographical references (p. 186-188) and indexes.

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Access to this material is unrestricted.

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