Skip to main content

Food : a 20th-century anthology

Archive Print Item: Cookery Bateman A DIC

Details

Type of record: Book

Title: Food : a 20th-century anthology

Level: Item

Classmark: Cookery Bateman A DIC

Creator(s): Dickson Wright, Clarissa

Publisher: Ebury

Publication city: London

Date(s): 1999

Language: English

Size and medium: 320 pages

Persistent link: https://explore.library.leeds.ac.uk/special-collections-explore/370793

Printed items catalogue: https://leeds.primo.exlibrisgroup.com/discovery/fulldisplay?vid=44LEE_INST:VU1&docid=alma991005037089705181

Collection group(s): Cookery Collection

Description

Includes index.

Access and usage

Access

Access to this material is unrestricted.

Collection hierarchy

Visitor Basket

Ref No. Item Ref Title