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Foods from France

Archive Print Item: Cookery Bateman A/CRE

Details

Type of record: Book

Title: Foods from France

Level: Item

Classmark: Cookery Bateman A/CRE

Creator(s): Crewe, Quentin

Publisher: Ebury Press

Publication city: London

Date(s): 1993

Language: English

Size and medium: 160 p

Persistent link: https://explore.library.leeds.ac.uk/special-collections-explore/370537

Printed items catalogue: https://leeds.primo.exlibrisgroup.com/discovery/fulldisplay?vid=44LEE_INST:VU1&docid=alma991004964149705181

Collection group(s): Cookery Collection

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