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Leith's book of cakes

Archive Print Item: Cookery Bateman A/BUR

Details

Type of record: Book

Title: Leith's book of cakes

Level: Item

Classmark: Cookery Bateman A/BUR

Creator(s): Burrell, Fiona

Additional creator(s): Leith's School of Food and Wine (Other)

Publisher: Bloomsbury

Publication city: London

Date(s): 1995

Language: English

Size and medium: 160 p., [16] p. of plates

Persistent link: https://explore.library.leeds.ac.uk/special-collections-explore/370388

Printed items catalogue: https://leeds.primo.exlibrisgroup.com/discovery/fulldisplay?vid=44LEE_INST:VU1&docid=alma991004909589705181

Collection group(s): Cookery Collection

Description

Includes index.

Additional description

Typed letter on Bread Making to The Editor. The Independent, Sunday Review from John Endersby.

Access and usage

Access

Access to this material is unrestricted.

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