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A gourmet's guide : food and drink from A to Z

Archive Print Item: Cookery Bateman A AYT

Details

Type of record: Book

Title: A gourmet's guide : food and drink from A to Z

Other titles: Glutton's glossary

Level: Item

Classmark: Cookery Bateman A AYT

Creator(s): Ayto, John

Publisher: Oxford University Press

Publication city: Oxford

Date(s): 1994

Language: English

Size and medium: ix, 387 pages

Persistent link: https://explore.library.leeds.ac.uk/special-collections-explore/369966

Printed items catalogue: https://leeds.primo.exlibrisgroup.com/discovery/fulldisplay?vid=44LEE_INST:VU1&docid=alma991004807959705181

Collection group(s): Cookery Collection

Description

Originally published in 1993 under title: The diner's dictionary.

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