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Take 33 dozen eggs : a book of egg cookery

Archive Print Item: Cookery Bateman A/ALD

Details

Type of record: Book

Title: Take 33 dozen eggs : a book of egg cookery

Level: Item

Classmark: Cookery Bateman A/ALD

Creator(s): Alden, Margaret

Additional creator(s): British Egg Information Service (Other); Eggs Authority (Other)

Publisher: British Egg Information Service

Publication city: [London]

Date(s): [1974?]

Language: English

Size and medium: 53 p

Persistent link: https://explore.library.leeds.ac.uk/special-collections-explore/369713

Printed items catalogue: https://leeds.primo.exlibrisgroup.com/discovery/fulldisplay?vid=44LEE_INST:VU1&docid=alma991004775739705181

Collection group(s): Cookery Collection

Description

"Pubished by the British Egg Information Service of behalf of the Eggs Authority" -- t.p.

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