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A handbook on meat and text book for butchers

Archive Print Item: Cookery Camden A/HAM

Details

Type of record: Book

Title: A handbook on meat and text book for butchers

Level: Item

Classmark: Cookery Camden A/HAM

Creator(s): Hammett, R C

Additional creator(s): Nevell, W H (Other)

Related people: Nevell, W. H

Publisher: Meat trades' journal co., ltd

Publication city: London

Date(s): 1929

Language: English

Size and medium: 544p

Persistent link: https://explore.library.leeds.ac.uk/special-collections-explore/357561

Printed items catalogue: https://leeds.primo.exlibrisgroup.com/discovery/fulldisplay?vid=44LEE_INST:VU1&docid=alma991009102759705181

Collection group(s): Cookery Collection

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