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Food and the principles of dietetics

Archive Print Item: Cookery Camden A HUT

Details

Type of record: Book

Title: Food and the principles of dietetics

Level: Item

Classmark: Cookery Camden A HUT

Creator(s): Hutchison, Sir Robert (1871-1960)

Publisher: Edward Arnold

Publication city: London

Date(s): 1916

Language: English

Size and medium: xviii, 617 pages, 3 leaves of plates

Persistent link: https://explore.library.leeds.ac.uk/special-collections-explore/357126

Printed items catalogue: https://leeds.primo.exlibrisgroup.com/discovery/fulldisplay?vid=44LEE_INST:VU1&docid=alma991009063059705181

Collection group(s): Cookery Collection

Description

Includes index.

Access and usage

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Access to this material is unrestricted.

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