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Eating and cooking around the world, fingers before forks

Archive Print Item: Cookery Camden A BER

Details

Type of record: Book

Title: Eating and cooking around the world, fingers before forks

Level: Item

Classmark: Cookery Camden A BER

Creator(s): Berry, Erick (1892-1974)

Publisher: John Day Co

Publication city: New York

Date(s): [1963]

Language: English

Size and medium: 96 pages

Persistent link: https://explore.library.leeds.ac.uk/special-collections-explore/356967

Printed items catalogue: https://leeds.primo.exlibrisgroup.com/discovery/fulldisplay?vid=44LEE_INST:VU1&docid=alma991009048529705181

Collection group(s): Cookery Collection

Description

Eating and cooking customs of Eskimos, Polynesians, Arabs, Aztecs, Africans, West Indians, East Indians, the Japanese, and the Chinese.

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