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The art of eating

Archive Print Item: Cookery Camden A FIS

Details

Type of record: Book

Title: The art of eating

Level: Item

Classmark: Cookery Camden A FIS

Creator(s): Fisher, M F K (1908-1992)

Additional creator(s): Auden, W H (1907-1973) (Other)

Publisher: Faber and Faber

Publication city: London

Date(s): 1963

Language: English

Size and medium: 4 volumes in 1 (xvii, 578 pages)

Persistent link: https://explore.library.leeds.ac.uk/special-collections-explore/356811

Printed items catalogue: https://leeds.primo.exlibrisgroup.com/discovery/fulldisplay?vid=44LEE_INST:VU1&docid=alma991009030399705181

Collection group(s): Cookery Collection

Description

First published in the USA, 1954.


Contents: Serve it forth -- Consider the oyster -- The gastronomic me -- An alphabet for gourmets.

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Access to this material is unrestricted.

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