Skip to main content

Traditional Korean food

Archive Print Item: Cookery D/CHO

Details

Type of record: Book

Title: Traditional Korean food

Other titles: Korean food

Level: Item

Classmark: Cookery D/CHO

Creator(s): Chŏn, Hŭi-jŏng

Additional creator(s): Yi, Hyo-gi (1940-) (Other); Han, Yŏng-sil (1958-) (Other)

Related people: Yi, Hyo-gi; Han, Yŏng-sil

Publisher: Ministry of Culture and Tourism, Korea Tourism Association

Publication city: [Seoul, Korea?]

Date(s): [2001]

Language: English

Size and medium: 229 p

Persistent link: https://explore.library.leeds.ac.uk/special-collections-explore/324267

Printed items catalogue: https://leeds.primo.exlibrisgroup.com/discovery/fulldisplay?vid=44LEE_INST:VU1&docid=alma991016926829705181

Collection group(s): Cookery Collection

Access and usage

Access

Access to this material is unrestricted.

Collection hierarchy

Visitor Basket

Ref No. Item Ref Title