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The confectioner's guide, and ladies' and housekeeper's instructor : being a grand display of pastry, in a variety of forms: also confectionary; iceing, candying, preserving, jelly-making, sugar-boiling, colouring, &c. &c., in the first of the art

Archive Print Item: Cookery A/WAL Contains digital media

Details

Type of record: Book

Title: The confectioner's guide, and ladies' and housekeeper's instructor : being a grand display of pastry, in a variety of forms: also confectionary; iceing, candying, preserving, jelly-making, sugar-boiling, colouring, &c. &c., in the first of the art

Level: Item

Classmark: Cookery A/WAL

Creator(s): Wallace, James (fl.1826-1831)

Publisher: Printed and sold by J.M. Morris

Publication city: Bungay

Date(s): 1831

Language: English

Size and medium: 118 p

Persistent link: https://explore.library.leeds.ac.uk/special-collections-explore/258201

Printed items catalogue: https://leeds.primo.exlibrisgroup.com/discovery/fulldisplay?vid=44LEE_INST:VU1&docid=alma991016475069705181

Collection group(s): Cookery Collection

Description

Includes index.

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Access to this material is unrestricted.

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