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The royal cookery book

Archive Print Item: Cookery A/GOU

Details

Type of record: Book

Title: The royal cookery book

Other titles: Livre de cuisine

Level: Item

Classmark: Cookery A/GOU

Creator(s): Gouffé, Jules (1807-1877)

Additional creator(s): Gouffé, Alphonse (Other)

Related people: Gouffé, Alphonse

Publisher: E.P. Publishing

Publication city: Wakefield

Date(s): 1973

Language: English

Size and medium: ix, iii-xvi, 599 p

Persistent link: https://explore.library.leeds.ac.uk/special-collections-explore/257443

Printed items catalogue: https://leeds.primo.exlibrisgroup.com/discovery/fulldisplay?vid=44LEE_INST:VU1&docid=alma991016402979705181

Collection group(s): Cookery Collection

Description

Reprint of the 1868 ed. published by S. Low and Marston, London.


Includes indexes.

Access and usage

Access

Access to this material is unrestricted.

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