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The cook and housekeeper's complete and universal dictionary : including a system of modern cookery, in all its various branches, adapted to the use of private families: also a variety of original and valuable information, relative to baking, brewing, carving, cleaning, collaring, curing, economy of bees, economy of a dairy, economy of poultry, family medicine, gardening, home-made wines, pickling, potting, preserving, rules of health, and every other subject connected with domestic economy

Archive Print Item: Cookery A/EAT

Details

Type of record: Book

Title: The cook and housekeeper's complete and universal dictionary : including a system of modern cookery, in all its various branches, adapted to the use of private families: also a variety of original and valuable information, relative to baking, brewing, carving, cleaning, collaring, curing, economy of bees, economy of a dairy, economy of poultry, family medicine, gardening, home-made wines, pickling, potting, preserving, rules of health, and every other subject connected with domestic economy

Level: Item

Classmark: Cookery A/EAT

Creator(s): Eaton, Mary

Publisher: J. and R. Childs

Publication city: Bungay

Date(s): 1823

Language: English

Size and medium: xxxii, 495 p

Persistent link: https://explore.library.leeds.ac.uk/special-collections-explore/256463

Printed items catalogue: https://leeds.primo.exlibrisgroup.com/discovery/fulldisplay?vid=44LEE_INST:VU1&docid=alma991016330039705181

Collection group(s): Cookery Collection

Description

With additional title-page, engraved, dated 1822.

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