The new London family cook; or, Town and country housekeeper's guide : comprehending directions for marketing,... practical instructions for preparing soups, broths, gravies, sauces. With the resepective branches of pastry and confectionary, the art of potting, pickling, preserving, &c., cookery for the sick and for the poor; directions for carving ... Also a collection of valuable family recipes in dyeing, perfumery, &c. And an appendix, containing general directions for servants relative to the cleaning of household furniture, floor-cloths, stoves, marble, chimney-pieces, &c. forming in the whole a most complete family instructor
Details
Type of record: Book
Title: The new London family cook; or, Town and country housekeeper's guide : comprehending directions for marketing,... practical instructions for preparing soups, broths, gravies, sauces. With the resepective branches of pastry and confectionary, the art of potting, pickling, preserving, &c., cookery for the sick and for the poor; directions for carving ... Also a collection of valuable family recipes in dyeing, perfumery, &c. And an appendix, containing general directions for servants relative to the cleaning of household furniture, floor-cloths, stoves, marble, chimney-pieces, &c. forming in the whole a most complete family instructor
Classmark: Cookery A/MAC
Creator(s): MacDonald, Duncan (fl. 1800)
Publisher: Albion Press: printed for James Cundee
Publication city: London
Date(s): 1808
Language: English
Size and medium: [iv], 634 p., [11] leaves of plates
Persistent link: https://explore.library.leeds.ac.uk/special-collections-explore/256058
Printed items catalogue: https://leeds.primo.exlibrisgroup.com/discovery/fulldisplay?vid=44LEE_INST:VU1&docid=alma991016302509705181
Collection group(s): Cookery Collection
Description
'The family tradesman's directory' (p. [605]-608).
Includes index.
Access and usage
Access
Access to this material is unrestricted.