Skip to main content

British everyday cookery, revised and greatly enlarged : containing 930 carefully selected and tested recipes. Hints on carving, preparing menus, laundry work, and general housekeeping

Archive Print Item: Cookery A/BRI Contains digital media

Details

Type of record: Book

Title: British everyday cookery, revised and greatly enlarged : containing 930 carefully selected and tested recipes. Hints on carving, preparing menus, laundry work, and general housekeeping

Level: Item

Classmark: Cookery A/BRI

Publisher: Whitcombe and Tombs

Publication city: London

Date(s): [1910]

Language: English

Size and medium: 391 p., 4 leaves of plates

Persistent link: https://explore.library.leeds.ac.uk/special-collections-explore/254892

Printed items catalogue: https://leeds.primo.exlibrisgroup.com/discovery/fulldisplay?vid=44LEE_INST:VU1&docid=alma991016204079705181

Collection group(s): Cookery Collection

Description

Anon.


"(75th thousand)".


Includes index.

Access and usage

Access

Access to this material is unrestricted.

Collection hierarchy

Visitor Basket

Ref No. Item Ref Title