Skip to main content

The banquet book : a classified collection of quotations designed for general reference, and also as an aid in the preparation of the toast list, the after-dinner speech, and the occasional address; together with suggestions concerning the menu and certain other details connected with the proper ordering of the banquet

Archive Print Item: Cookery Camden A/REY Contains digital media

Details

Type of record: Book

Title: The banquet book : a classified collection of quotations designed for general reference, and also as an aid in the preparation of the toast list, the after-dinner speech, and the occasional address; together with suggestions concerning the menu and certain other details connected with the proper ordering of the banquet

Level: Item

Classmark: Cookery Camden A/REY

Creator(s): Reynolds, Cuyler (1866-1934)

Additional creator(s): Armstrong, Margaret Neilson (1867-1944) (Other); Hubbard, Elbert (1856-1915) (Other)

Related people: Armstrong, Margaret Neilson; Hubbard, Elbert

Publisher: G. P. Putnam's sons

Publication city: New York; London

Date(s): 1902

Language: English

Size and medium: x, 475 p

Persistent link: https://explore.library.leeds.ac.uk/special-collections-explore/254869

Printed items catalogue: https://leeds.primo.exlibrisgroup.com/discovery/fulldisplay?vid=44LEE_INST:VU1&docid=alma991016203369705181

Collection group(s): Cookery Collection

Description

Cover design by Margaret Armstrong.


The plate is accompanied by a leaf with descriptive letterpress.

Access and usage

Access

Access to this material is unrestricted.

Collection hierarchy

Visitor Basket

Ref No. Item Ref Title