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Le Viandier de Taillevent : 14th century cookery, based on the Vatican Library manuscript

Archive Print Item: Cookery B/TAI

Details

Type of record: Book

Title: Le Viandier de Taillevent : 14th century cookery, based on the Vatican Library manuscript

Other titles: Viandier

Level: Item

Classmark: Cookery B/TAI

Creator(s): Taillevent (1315-1395)

Additional creator(s): Prescott, James (1948-) (Other)

Related people: Prescott, James

Publisher: Alfarhaugr Publishing Society

Publication city: Eugene, Oregon

Date(s): 1989

Language: English

Size and medium: x, 129 p

Persistent link: https://explore.library.leeds.ac.uk/special-collections-explore/250900

Printed items catalogue: https://leeds.primo.exlibrisgroup.com/discovery/fulldisplay?vid=44LEE_INST:VU1&docid=alma991015923409705181

Collection group(s): Cookery Collection

Description

With English and French glossaries.


Based on the Vatican Library manuscript Cod.Reg.776, 48r.-85r.


Includes bibliographical references (p. 95-99).

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