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Le gastronome français, ou l'art de bien vivre

Archive Print Item: Cookery B GRI

Details

Type of record: Book

Title: Le gastronome français, ou l'art de bien vivre

Level: Item

Classmark: Cookery B GRI

Creator(s): Grimod de La Reynière, Alexandre-Balthazar-Laurent (1758-1837)

Additional creator(s): Cadet de Gassicourt, C.-L (1769-1821) (Other); Balzac, Honoré de (1799-1850) (Other)

Publisher: Charles-Béchet

Publication city: Paris

Date(s): 1828

Language: French

Size and medium: viii, 503 pages

Persistent link: https://explore.library.leeds.ac.uk/special-collections-explore/250710

Printed items catalogue: https://leeds.primo.exlibrisgroup.com/discovery/fulldisplay?vid=44LEE_INST:VU1&docid=alma991015915199705181

Collection group(s): Cookery Collection

Description

'Discours preliminaire' by Honoré de Balzac.


Largely the work of A.B. Grimod de la Reynière and C.L. Cadet de Gassicourt. cf. G. Vicaire, Bibl. gastronomique, col. 390.

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