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Identité alimentaire et altérité culturelle : actes du colloque de Neuchâtel, 12, 13 novembre 1984

Archive Print Item: Cookery B NEU

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Type of record: Book

Title: Identité alimentaire et altérité culturelle : actes du colloque de Neuchâtel, 12, 13 novembre 1984

Level: Item

Classmark: Cookery B NEU

Additional creator(s): Institut d'ethnologie de Neuchâtel (Other)

Publisher: Institut d'ethnologie

Publication city: Neuchâtel

Date(s): 1985

Language: French

Size and medium: 259 pages

Persistent link: https://explore.library.leeds.ac.uk/special-collections-explore/246563

Printed items catalogue: https://leeds.primo.exlibrisgroup.com/discovery/fulldisplay?vid=44LEE_INST:VU1&docid=alma991015638959705181

Collection group(s): Cookery Collection

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Includes bibliographies.

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