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Études sur la bière : ses maladies, causes qui les provoquent, procédé pour la rendre inaltérable, avec une théorie nouvelle de la fermentation

Archive Print Item: Chaston Chapman Brewing/PAS Contains digital media

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Details

Type of record: Book

Title: Études sur la bière : ses maladies, causes qui les provoquent, procédé pour la rendre inaltérable, avec une théorie nouvelle de la fermentation

Level: Item

Classmark: Chaston Chapman Brewing/PAS

Creator(s): Pasteur, Louis (1822-1895)

Publisher: Gauthier-Villars... Successeur de Mallet-Bachelier

Publication city: Paris

Date(s): 1876

Language: French

Size and medium: VIII, 387, [1] p., XII leaves of plates

Persistent link: https://explore.library.leeds.ac.uk/special-collections-explore/233565

Printed items catalogue: https://leeds.primo.exlibrisgroup.com/discovery/fulldisplay?vid=44LEE_INST:VU1&docid=alma991012795349705181

Collection group(s): Cookery Collection

Description

Includes half title page.


Includes bibliographical references.

Access and usage

Access

Access to this material is unrestricted.

Digital surrogates can only be viewed with a University of Leeds login or on a dedicated terminal in the Special Collections Research Centre. This is allowed under 2014 UK copyright exemptions for Libraries, Archives and Museums.

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