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The art of brewing and fermenting and making malt : exhibited in essays and decimal tables : Also a description of the author's thermometer

Archive Print Item: Chaston Chapman Brewing/LEV Contains digital media

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Details

Type of record: Book

Title: The art of brewing and fermenting and making malt : exhibited in essays and decimal tables : Also a description of the author's thermometer

Level: Item

Classmark: Chaston Chapman Brewing/LEV

Creator(s): Levesque, John

Additional creator(s): Hall, Giles l.1847 (Other)

Related people: Hall, Giles

Publisher: J. Leath

Publication city: London

Date(s): 1847

Language: English

Size and medium: 131 p

Persistent link: https://explore.library.leeds.ac.uk/special-collections-explore/233486

Printed items catalogue: https://leeds.primo.exlibrisgroup.com/discovery/fulldisplay?vid=44LEE_INST:VU1&docid=alma991012792029705181

Collection group(s): Cookery Collection

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Access to this material is unrestricted.

Digital surrogates can only be viewed with a University of Leeds login or on a dedicated terminal in the Special Collections Research Centre. This is allowed under 2014 UK copyright exemptions for Libraries, Archives and Museums.

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