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The use of fungi as food and in food processing

Archive Print Item: Cookery Camden A GRA

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Type of record: Book

Title: The use of fungi as food and in food processing

Level: Item

Classmark: Cookery Camden A GRA

Publisher: Butterworths

Publication city: London

Date(s): 1970

Language: English

Size and medium: v, 113 pages

Persistent link: https://explore.library.leeds.ac.uk/special-collections-explore/171522

Printed items catalogue: https://leeds.primo.exlibrisgroup.com/discovery/fulldisplay?vid=44LEE_INST:VU1&docid=alma991012291599705181

Collection group(s): Cookery Collection

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